Course Descriptions

The Course Descriptions catalog describes all undergraduate and graduate courses offered by Michigan State University. The searches below only return course versions Fall 2000 and forward. Please refer to the Archived Course Descriptions for versions prior to Fall 2000.

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ANS 472  Advanced Swine Management

Semester:
Spring of even years
Credits:
Total Credits: 3   Lecture/Recitation/Discussion Hours: 2   Lab Hours: 2
Prerequisite:
ANS 272
Recommended Background:
ANS 313
Restrictions:
Not open to freshmen or sophomores.
Description:
Management techniques for operating a swine herd. Management of reproduction and nutrition, records, and general herd health. Integration of husbandry and business principles for decision making.
Semester Alias:
ANS 498
Effective Dates:
SS14 - Open