ACC 393 Introduction to International Business
Semester:
Fall of every year, Spring of every year, Summer of every year
Credits:
Total Credits:
Credits: 3 Lecture/Recitation/Discussion Hours:3
Restrictions:
Open to students in the Eli Broad College of Business and The Eli Broad Graduate School of Management or in the School of Hospitality Business.
Description:
Introduction to the context of international business delivered on-site in foreign settings. Fundamental concepts and principles of globalization such as multinational corporations, foreign markets and economies, internal and external market transactions, international law, cultural influences, and multinational business strategies.
Interdepartmental With:
Finance, General Business and Business Law, Hospitality Business, Management, Marketing, Supply Chain Management
Administered By:
Marketing
Effective Dates:
FS11 - FS12
ACC 393 Introduction to International Business
Semester:
Fall of every year, Spring of every year, Summer of every year
Credits:
Total Credits:
Credits: 3 Lecture/Recitation/Discussion Hours:3
Restrictions:
Open to students in the Eli Broad College of Business and The Eli Broad Graduate School of Management or in the School of Hospitality Business.
Description:
Introduction to the context of international business delivered on-site in foreign settings. Fundamental concepts and principles of globalization such as multinational corporations, foreign markets and economies, internal and external market transactions, international law, cultural influences, and multinational business strategies.
Interdepartmental With:
Finance, General Business and Business Law, Hospitality Business, Management, Marketing, Supply Chain Management
Administered By:
Marketing
Effective Dates:
SS13 - FS19
ACC 393 Introduction to International Business
Semester:
Fall of every year, Spring of every year, Summer of every year
Credits:
Variable from 1 to 3
Restrictions:
Open to students in the Eli Broad College of Business and The Eli Broad Graduate School of Management or in the School of Hospitality Business.
Description:
Introduction to the context of international business delivered on-site in foreign settings. Fundamental concepts and principles of globalization such as multinational corporations, foreign markets and economies, internal and external market transactions, international law, cultural influences, and multinational business strategies.
Interdepartmental With:
Finance, General Business and Business Law, Hospitality Business, Management, Marketing, Supply Chain Management
Administered By:
Marketing
Effective Dates:
SS20 - US22
ACC 393 Introduction to International Business
Semester:
Fall of every year, Spring of every year, Summer of every year
Credits:
Variable from 1 to 3
Restrictions:
Open to students in the Eli Broad College of Business and The Eli Broad Graduate School of Management or in the School of Hospitality Business.
Not open to students with credit in:
MKT 393
Description:
Introduction to the context of international business delivered on-site in foreign settings. Fundamental concepts and principles of globalization such as multinational corporations, foreign markets and economies, internal and external market transactions, international law, cultural influences, and multinational business strategies.
Interdepartmental With:
Finance, General Business and Business Law, Hospitality Business, International Business, Management, Supply Chain Management
Administered By:
International Business
Effective Dates:
FS22 - FS23
ACC 393 Introduction to International Business
Semester:
Fall of every year, Spring of every year, Summer of every year
Credits:
Variable from 1 to 3
Restrictions:
Open to students in the Eli Broad College of Business and The Eli Broad Graduate School of Management or in the School of Hospitality Business or approval of college.
Not open to students with credit in:
MKT 393
Description:
Introduction to the context of international business delivered on-site in foreign settings. Fundamental concepts and principles of globalization such as multinational corporations, foreign markets and economies, internal and external market transactions, international law, cultural influences, and multinational business strategies.
Interdepartmental With:
Finance, General Business and Business Law, Hospitality Business, International Business, Management, Supply Chain Management
Administered By:
International Business
Effective Dates:
US24 - FS25
ACC 393 Introduction to International Business
Semester:
Fall of every year, Spring of every year, Summer of every year
Credits:
Variable from 1 to 3
Reenrollment Information:
A student may earn a maximum of 6 credits in all enrollments for this course.
Restrictions:
Open to students in the Eli Broad College of Business and The Eli Broad Graduate School of Management or in the School of Hospitality Business or approval of college.
Not open to students with credit in:
MKT 393
Description:
Introduction to the context of international business delivered on-site in foreign settings. Fundamental concepts and principles of globalization such as multinational corporations, foreign markets and economies, internal and external market transactions, international law, cultural influences, and multinational business strategies.
Interdepartmental With:
Finance, General Business and Business Law, Hospitality Business, International Business, Management, Supply Chain Management
Administered By:
International Business
Effective Dates:
SS26 - Open
FI 393 Introduction to International Business
Semester:
Fall of every year, Spring of every year, Summer of every year
Credits:
Variable from 1 to 3
Reenrollment Information:
A student may earn a maximum of 6 credits in all enrollments for this course.
Restrictions:
Open to students in the Eli Broad College of Business and The Eli Broad Graduate School of Management or in the School of Hospitality Business or approval of college.
Not open to students with credit in:
MKT 393
Description:
Introduction to the context of international business delivered on-site in foreign settings. Fundamental concepts and principles of globalization such as multinational corporations, foreign markets and economies, internal and external market transactions, international law, cultural influences, and multinational business strategies.
Interdepartmental With:
Accounting, General Business and Business Law, Hospitality Business, International Business, Management, Supply Chain Management
Administered By:
International Business
Effective Dates:
SS26 - Open
FI 393 Introduction to International Business
Semester:
Fall of every year, Spring of every year, Summer of every year
Credits:
Variable from 1 to 3
Restrictions:
Open to students in the Eli Broad College of Business and The Eli Broad Graduate School of Management or in the School of Hospitality Business or approval of college.
Not open to students with credit in:
MKT 393
Description:
Introduction to the context of international business delivered on-site in foreign settings. Fundamental concepts and principles of globalization such as multinational corporations, foreign markets and economies, internal and external market transactions, international law, cultural influences, and multinational business strategies.
Interdepartmental With:
Accounting, General Business and Business Law, Hospitality Business, International Business, Management, Supply Chain Management
Administered By:
International Business
Effective Dates:
US24 - FS25
FI 393 Introduction to International Business
Semester:
Fall of every year, Spring of every year, Summer of every year
Credits:
Variable from 1 to 3
Restrictions:
Open to students in the Eli Broad College of Business and The Eli Broad Graduate School of Management or in the School of Hospitality Business.
Not open to students with credit in:
MKT 393
Description:
Introduction to the context of international business delivered on-site in foreign settings. Fundamental concepts and principles of globalization such as multinational corporations, foreign markets and economies, internal and external market transactions, international law, cultural influences, and multinational business strategies.
Interdepartmental With:
Accounting, General Business and Business Law, Hospitality Business, International Business, Management, Supply Chain Management
Administered By:
International Business
Effective Dates:
FS22 - FS23
FI 393 Introduction to International Business
Semester:
Fall of every year, Spring of every year, Summer of every year
Credits:
Variable from 1 to 3
Restrictions:
Open to students in the Eli Broad College of Business and The Eli Broad Graduate School of Management or in the School of Hospitality Business.
Description:
Introduction to the context of international business delivered on-site in foreign settings. Fundamental concepts and principles of globalization such as multinational corporations, foreign markets and economies, internal and external market transactions, international law, cultural influences, and multinational business strategies.
Interdepartmental With:
Accounting, General Business and Business Law, Hospitality Business, Management, Marketing, Supply Chain Management
Administered By:
Marketing
Effective Dates:
SS20 - US22
FI 393 Introduction to International Business
Semester:
Fall of every year, Spring of every year, Summer of every year
Credits:
Total Credits:
Credits: 3 Lecture/Recitation/Discussion Hours:3
Restrictions:
Open to students in the Eli Broad College of Business and The Eli Broad Graduate School of Management or in the School of Hospitality Business.
Description:
Introduction to the context of international business delivered on-site in foreign settings. Fundamental concepts and principles of globalization such as multinational corporations, foreign markets and economies, internal and external market transactions, international law, cultural influences, and multinational business strategies.
Interdepartmental With:
Accounting, General Business and Business Law, Hospitality Business, Management, Marketing, Supply Chain Management
Administered By:
Marketing
Effective Dates:
SS13 - FS19
FI 393 Introduction to International Business
Semester:
Fall of every year, Spring of every year, Summer of every year
Credits:
Total Credits:
Credits: 3 Lecture/Recitation/Discussion Hours:3
Restrictions:
Open to students in the Eli Broad College of Business and The Eli Broad Graduate School of Management or in the School of Hospitality Business.
Description:
Introduction to the context of international business delivered on-site in foreign settings. Fundamental concepts and principles of globalization such as multinational corporations, foreign markets and economies, internal and external market transactions, international law, cultural influences, and multinational business strategies.
Interdepartmental With:
Accounting, General Business and Business Law, Hospitality Business, Management, Marketing, Supply Chain Management
Administered By:
Marketing
Effective Dates:
FS11 - FS12
GBL 393 Introduction to International Business
Semester:
Fall of every year, Spring of every year, Summer of every year
Credits:
Total Credits:
Credits: 3 Lecture/Recitation/Discussion Hours:3
Restrictions:
Open to students in the Eli Broad College of Business and The Eli Broad Graduate School of Management or in the School of Hospitality Business.
Description:
Introduction to the context of international business delivered on-site in foreign settings. Fundamental concepts and principles of globalization such as multinational corporations, foreign markets and economies, internal and external market transactions, international law, cultural influences, and multinational business strategies.
Interdepartmental With:
Accounting, Finance, Hospitality Business, Management, Marketing, Supply Chain Management
Administered By:
Marketing
Effective Dates:
FS11 - FS12
GBL 393 Introduction to International Business
Semester:
Fall of every year, Spring of every year, Summer of every year
Credits:
Total Credits:
Credits: 3 Lecture/Recitation/Discussion Hours:3
Restrictions:
Open to students in the Eli Broad College of Business and The Eli Broad Graduate School of Management or in the School of Hospitality Business.
Description:
Introduction to the context of international business delivered on-site in foreign settings. Fundamental concepts and principles of globalization such as multinational corporations, foreign markets and economies, internal and external market transactions, international law, cultural influences, and multinational business strategies.
Interdepartmental With:
Accounting, Finance, Hospitality Business, Management, Marketing, Supply Chain Management
Administered By:
Marketing
Effective Dates:
SS13 - FS19
GBL 393 Introduction to International Business
Semester:
Fall of every year, Spring of every year, Summer of every year
Credits:
Variable from 1 to 3
Restrictions:
Open to students in the Eli Broad College of Business and The Eli Broad Graduate School of Management or in the School of Hospitality Business.
Description:
Introduction to the context of international business delivered on-site in foreign settings. Fundamental concepts and principles of globalization such as multinational corporations, foreign markets and economies, internal and external market transactions, international law, cultural influences, and multinational business strategies.
Interdepartmental With:
Accounting, Finance, Hospitality Business, Management, Marketing, Supply Chain Management
Administered By:
Marketing
Effective Dates:
SS20 - US22
GBL 393 Introduction to International Business
Semester:
Fall of every year, Spring of every year, Summer of every year
Credits:
Variable from 1 to 3
Restrictions:
Open to students in the Eli Broad College of Business and The Eli Broad Graduate School of Management or in the School of Hospitality Business.
Not open to students with credit in:
MKT 393
Description:
Introduction to the context of international business delivered on-site in foreign settings. Fundamental concepts and principles of globalization such as multinational corporations, foreign markets and economies, internal and external market transactions, international law, cultural influences, and multinational business strategies.
Interdepartmental With:
Accounting, Finance, Hospitality Business, International Business, Management, Supply Chain Management
Administered By:
International Business
Effective Dates:
FS22 - FS23
GBL 393 Introduction to International Business
Semester:
Fall of every year, Spring of every year, Summer of every year
Credits:
Variable from 1 to 3
Restrictions:
Open to students in the Eli Broad College of Business and The Eli Broad Graduate School of Management or in the School of Hospitality Business or approval of college.
Not open to students with credit in:
MKT 393
Description:
Introduction to the context of international business delivered on-site in foreign settings. Fundamental concepts and principles of globalization such as multinational corporations, foreign markets and economies, internal and external market transactions, international law, cultural influences, and multinational business strategies.
Interdepartmental With:
Accounting, Finance, Hospitality Business, International Business, Management, Supply Chain Management
Administered By:
International Business
Effective Dates:
US24 - FS25
GBL 393 Introduction to International Business
Semester:
Fall of every year, Spring of every year, Summer of every year
Credits:
Variable from 1 to 3
Reenrollment Information:
A student may earn a maximum of 6 credits in all enrollments for this course.
Restrictions:
Open to students in the Eli Broad College of Business and The Eli Broad Graduate School of Management or in the School of Hospitality Business or approval of college.
Not open to students with credit in:
MKT 393
Description:
Introduction to the context of international business delivered on-site in foreign settings. Fundamental concepts and principles of globalization such as multinational corporations, foreign markets and economies, internal and external market transactions, international law, cultural influences, and multinational business strategies.
Interdepartmental With:
Accounting, Finance, Hospitality Business, International Business, Management, Supply Chain Management
Administered By:
International Business
Effective Dates:
SS26 - Open
HB 393 Introduction to International Business
Semester:
Fall of every year, Spring of every year, Summer of every year
Credits:
Variable from 1 to 3
Reenrollment Information:
A student may earn a maximum of 6 credits in all enrollments for this course.
Restrictions:
Open to students in the Eli Broad College of Business and The Eli Broad Graduate School of Management or in the School of Hospitality Business or approval of college.
Not open to students with credit in:
MKT 393
Description:
Introduction to the context of international business delivered on-site in foreign settings. Fundamental concepts and principles of globalization such as multinational corporations, foreign markets and economies, internal and external market transactions, international law, cultural influences, and multinational business strategies.
Interdepartmental With:
Accounting, Finance, General Business and Business Law, International Business, Management, Supply Chain Management
Administered By:
International Business
Effective Dates:
SS26 - Open
HB 393 Introduction to International Business
Semester:
Fall of every year, Spring of every year, Summer of every year
Credits:
Variable from 1 to 3
Restrictions:
Open to students in the Eli Broad College of Business and The Eli Broad Graduate School of Management or in the School of Hospitality Business or approval of college.
Not open to students with credit in:
MKT 393
Description:
Introduction to the context of international business delivered on-site in foreign settings. Fundamental concepts and principles of globalization such as multinational corporations, foreign markets and economies, internal and external market transactions, international law, cultural influences, and multinational business strategies.
Interdepartmental With:
Accounting, Finance, General Business and Business Law, International Business, Management, Supply Chain Management
Administered By:
International Business
Effective Dates:
US24 - FS25
HB 393 Introduction to International Business
Semester:
Fall of every year, Spring of every year, Summer of every year
Credits:
Variable from 1 to 3
Restrictions:
Open to students in the Eli Broad College of Business and The Eli Broad Graduate School of Management or in the School of Hospitality Business.
Not open to students with credit in:
MKT 393
Description:
Introduction to the context of international business delivered on-site in foreign settings. Fundamental concepts and principles of globalization such as multinational corporations, foreign markets and economies, internal and external market transactions, international law, cultural influences, and multinational business strategies.
Interdepartmental With:
Accounting, Finance, General Business and Business Law, International Business, Management, Supply Chain Management
Administered By:
International Business
Effective Dates:
FS22 - FS23
HB 393 Introduction to International Business
Semester:
Fall of every year, Spring of every year, Summer of every year
Credits:
Variable from 1 to 3
Restrictions:
Open to students in the Eli Broad College of Business and The Eli Broad Graduate School of Management or in the School of Hospitality Business.
Description:
Introduction to the context of international business delivered on-site in foreign settings. Fundamental concepts and principles of globalization such as multinational corporations, foreign markets and economies, internal and external market transactions, international law, cultural influences, and multinational business strategies.
Interdepartmental With:
Accounting, Finance, General Business and Business Law, Management, Marketing, Supply Chain Management
Administered By:
Marketing
Effective Dates:
SS20 - US22
HB 393 Introduction to International Business
Semester:
Fall of every year, Spring of every year, Summer of every year
Credits:
Total Credits:
Credits: 3 Lecture/Recitation/Discussion Hours:3
Restrictions:
Open to students in the Eli Broad College of Business and The Eli Broad Graduate School of Management or in the School of Hospitality Business.
Description:
Introduction to the context of international business delivered on-site in foreign settings. Fundamental concepts and principles of globalization such as multinational corporations, foreign markets and economies, internal and external market transactions, international law, cultural influences, and multinational business strategies.
Interdepartmental With:
Accounting, Finance, General Business and Business Law, Management, Marketing, Supply Chain Management
Administered By:
Marketing
Effective Dates:
SS13 - FS19
HB 393 Introduction to International Business
Semester:
Fall of every year, Spring of every year, Summer of every year
Credits:
Total Credits:
Credits: 3 Lecture/Recitation/Discussion Hours:3
Restrictions:
Open to students in the Eli Broad College of Business and The Eli Broad Graduate School of Management or in the School of Hospitality Business.
Description:
Introduction to the context of international business delivered on-site in foreign settings. Fundamental concepts and principles of globalization such as multinational corporations, foreign markets and economies, internal and external market transactions, international law, cultural influences, and multinational business strategies.
Interdepartmental With:
Accounting, Finance, General Business and Business Law, Management, Marketing, Supply Chain Management
Administered By:
Marketing
Effective Dates:
FS11 - FS12
IBUS 393 Introduction to International Business
Semester:
Fall of every year, Spring of every year, Summer of every year
Credits:
Variable from 1 to 3
Restrictions:
Open to students in the Eli Broad College of Business and The Eli Broad Graduate School of Management or in the School of Hospitality Business.
Not open to students with credit in:
MKT 393
Description:
Introduction to the context of international business delivered on-site in foreign settings. Fundamental concepts and principles of globalization such as multinational corporations, foreign markets and economies, internal and external market transactions, international law, cultural influences, and multinational business strategies.
Interdepartmental With:
Accounting, Finance, General Business and Business Law, Hospitality Business, Management, Supply Chain Management
Administered By:
International Business
Effective Dates:
FS22 - FS23
IBUS 393 Introduction to International Business
Semester:
Fall of every year, Spring of every year, Summer of every year
Credits:
Variable from 1 to 3
Restrictions:
Open to students in the Eli Broad College of Business and The Eli Broad Graduate School of Management or in the School of Hospitality Business or approval of college.
Not open to students with credit in:
MKT 393
Description:
Introduction to the context of international business delivered on-site in foreign settings. Fundamental concepts and principles of globalization such as multinational corporations, foreign markets and economies, internal and external market transactions, international law, cultural influences, and multinational business strategies.
Interdepartmental With:
Accounting, Finance, General Business and Business Law, Hospitality Business, Management, Supply Chain Management
Administered By:
International Business
Effective Dates:
US24 - FS25
IBUS 393 Introduction to International Business
Semester:
Fall of every year, Spring of every year, Summer of every year
Credits:
Variable from 1 to 3
Reenrollment Information:
A student may earn a maximum of 6 credits in all enrollments for this course.
Restrictions:
Open to students in the Eli Broad College of Business and The Eli Broad Graduate School of Management or in the School of Hospitality Business or approval of college.
Not open to students with credit in:
MKT 393
Description:
Introduction to the context of international business delivered on-site in foreign settings. Fundamental concepts and principles of globalization such as multinational corporations, foreign markets and economies, internal and external market transactions, international law, cultural influences, and multinational business strategies.
Interdepartmental With:
Accounting, Finance, General Business and Business Law, Hospitality Business, Management, Supply Chain Management
Administered By:
International Business
Effective Dates:
SS26 - Open
MGT 393 Introduction to International Business
Semester:
Fall of every year, Spring of every year, Summer of every year
Credits:
Variable from 1 to 3
Reenrollment Information:
A student may earn a maximum of 6 credits in all enrollments for this course.
Restrictions:
Open to students in the Eli Broad College of Business and The Eli Broad Graduate School of Management or in the School of Hospitality Business or approval of college.
Not open to students with credit in:
MKT 393
Description:
Introduction to the context of international business delivered on-site in foreign settings. Fundamental concepts and principles of globalization such as multinational corporations, foreign markets and economies, internal and external market transactions, international law, cultural influences, and multinational business strategies.
Interdepartmental With:
Accounting, Finance, General Business and Business Law, Hospitality Business, International Business, Supply Chain Management
Administered By:
International Business
Effective Dates:
SS26 - Open
MGT 393 Introduction to International Business
Semester:
Fall of every year, Spring of every year, Summer of every year
Credits:
Variable from 1 to 3
Restrictions:
Open to students in the Eli Broad College of Business and The Eli Broad Graduate School of Management or in the School of Hospitality Business or approval of college.
Not open to students with credit in:
MKT 393
Description:
Introduction to the context of international business delivered on-site in foreign settings. Fundamental concepts and principles of globalization such as multinational corporations, foreign markets and economies, internal and external market transactions, international law, cultural influences, and multinational business strategies.
Interdepartmental With:
Accounting, Finance, General Business and Business Law, Hospitality Business, International Business, Supply Chain Management
Administered By:
International Business
Effective Dates:
US24 - FS25
MGT 393 Introduction to International Business
Semester:
Fall of every year, Spring of every year, Summer of every year
Credits:
Variable from 1 to 3
Restrictions:
Open to students in the Eli Broad College of Business and The Eli Broad Graduate School of Management or in the School of Hospitality Business.
Not open to students with credit in:
MKT 393
Description:
Introduction to the context of international business delivered on-site in foreign settings. Fundamental concepts and principles of globalization such as multinational corporations, foreign markets and economies, internal and external market transactions, international law, cultural influences, and multinational business strategies.
Interdepartmental With:
Accounting, Finance, General Business and Business Law, Hospitality Business, International Business, Supply Chain Management
Administered By:
International Business
Effective Dates:
FS22 - FS23
MGT 393 Introduction to International Business
Semester:
Fall of every year, Spring of every year, Summer of every year
Credits:
Variable from 1 to 3
Restrictions:
Open to students in the Eli Broad College of Business and The Eli Broad Graduate School of Management or in the School of Hospitality Business.
Description:
Introduction to the context of international business delivered on-site in foreign settings. Fundamental concepts and principles of globalization such as multinational corporations, foreign markets and economies, internal and external market transactions, international law, cultural influences, and multinational business strategies.
Interdepartmental With:
Accounting, Finance, General Business and Business Law, Hospitality Business, Marketing, Supply Chain Management
Administered By:
Marketing
Effective Dates:
SS20 - US22
MGT 393 Introduction to International Business
Semester:
Fall of every year, Spring of every year, Summer of every year
Credits:
Total Credits:
Credits: 3 Lecture/Recitation/Discussion Hours:3
Restrictions:
Open to students in the Eli Broad College of Business and The Eli Broad Graduate School of Management or in the School of Hospitality Business.
Description:
Introduction to the context of international business delivered on-site in foreign settings. Fundamental concepts and principles of globalization such as multinational corporations, foreign markets and economies, internal and external market transactions, international law, cultural influences, and multinational business strategies.
Interdepartmental With:
Accounting, Finance, General Business and Business Law, Hospitality Business, Marketing, Supply Chain Management
Administered By:
Marketing
Effective Dates:
FS11 - FS12
MGT 393 Introduction to International Business
Semester:
Fall of every year, Spring of every year, Summer of every year
Credits:
Total Credits:
Credits: 3 Lecture/Recitation/Discussion Hours:3
Restrictions:
Open to students in the Eli Broad College of Business and The Eli Broad Graduate School of Management or in the School of Hospitality Business.
Description:
Introduction to the context of international business delivered on-site in foreign settings. Fundamental concepts and principles of globalization such as multinational corporations, foreign markets and economies, internal and external market transactions, international law, cultural influences, and multinational business strategies.
Interdepartmental With:
Accounting, Finance, General Business and Business Law, Hospitality Business, Marketing, Supply Chain Management
Administered By:
Marketing
Effective Dates:
SS13 - FS19
MKT 393 Introduction to International Business
Semester:
Fall of every year, Spring of every year, Summer of every year
Credits:
Total Credits:
Credits: 3 Lecture/Recitation/Discussion Hours:3
Restrictions:
Open to students in the Eli Broad College of Business and The Eli Broad Graduate School of Management or in the School of Hospitality Business.
Description:
Introduction to the context of international business delivered on-site in foreign settings. Fundamental concepts and principles of globalization such as multinational corporations, foreign markets and economies, internal and external market transactions, international law, cultural influences, and multinational business strategies.
Interdepartmental With:
Accounting, Finance, General Business and Business Law, Hospitality Business, Management, Supply Chain Management
Administered By:
Marketing
Effective Dates:
SS13 - FS19
MKT 393 Introduction to International Business
Semester:
Fall of every year, Spring of every year, Summer of every year
Credits:
Total Credits:
Credits: 3 Lecture/Recitation/Discussion Hours:3
Restrictions:
Open to students in the Eli Broad College of Business and The Eli Broad Graduate School of Management or in the School of Hospitality Business.
Description:
Introduction to the context of international business delivered on-site in foreign settings. Fundamental concepts and principles of globalization such as multinational corporations, foreign markets and economies, internal and external market transactions, international law, cultural influences, and multinational business strategies.
Interdepartmental With:
Accounting, Finance, General Business and Business Law, Hospitality Business, Management, Supply Chain Management
Administered By:
Marketing
Effective Dates:
FS11 - FS12
MKT 393 Introduction to International Business
Semester:
Fall of every year, Spring of every year, Summer of every year
Credits:
Variable from 1 to 3
Restrictions:
Open to students in the Eli Broad College of Business and The Eli Broad Graduate School of Management or in the School of Hospitality Business.
Description:
Introduction to the context of international business delivered on-site in foreign settings. Fundamental concepts and principles of globalization such as multinational corporations, foreign markets and economies, internal and external market transactions, international law, cultural influences, and multinational business strategies.
Interdepartmental With:
Accounting, Finance, General Business and Business Law, Hospitality Business, Management, Supply Chain Management
Administered By:
Marketing
Effective Dates:
SS20 - US22
SCM 393 Introduction to International Business
Semester:
Fall of every year, Spring of every year, Summer of every year
Credits:
Variable from 1 to 3
Restrictions:
Open to students in the Eli Broad College of Business and The Eli Broad Graduate School of Management or in the School of Hospitality Business.
Description:
Introduction to the context of international business delivered on-site in foreign settings. Fundamental concepts and principles of globalization such as multinational corporations, foreign markets and economies, internal and external market transactions, international law, cultural influences, and multinational business strategies.
Interdepartmental With:
Accounting, Finance, General Business and Business Law, Hospitality Business, Management, Marketing
Administered By:
Marketing
Effective Dates:
SS20 - US22
SCM 393 Introduction to International Business
Semester:
Fall of every year, Spring of every year, Summer of every year
Credits:
Variable from 1 to 3
Restrictions:
Open to students in the Eli Broad College of Business and The Eli Broad Graduate School of Management or in the School of Hospitality Business.
Not open to students with credit in:
MKT 393
Description:
Introduction to the context of international business delivered on-site in foreign settings. Fundamental concepts and principles of globalization such as multinational corporations, foreign markets and economies, internal and external market transactions, international law, cultural influences, and multinational business strategies.
Interdepartmental With:
Accounting, Finance, General Business and Business Law, Hospitality Business, International Business, Management
Administered By:
International Business
Effective Dates:
FS22 - FS23
SCM 393 Introduction to International Business
Semester:
Fall of every year, Spring of every year, Summer of every year
Credits:
Total Credits:
Credits: 3 Lecture/Recitation/Discussion Hours:3
Restrictions:
Open to students in the Eli Broad College of Business and The Eli Broad Graduate School of Management or in the School of Hospitality Business.
Description:
Introduction to the context of international business delivered on-site in foreign settings. Fundamental concepts and principles of globalization such as multinational corporations, foreign markets and economies, internal and external market transactions, international law, cultural influences, and multinational business strategies.
Interdepartmental With:
Accounting, Finance, General Business and Business Law, Hospitality Business, Management, Marketing
Administered By:
Marketing
Effective Dates:
FS11 - FS12
SCM 393 Introduction to International Business
Semester:
Fall of every year, Spring of every year, Summer of every year
Credits:
Total Credits:
Credits: 3 Lecture/Recitation/Discussion Hours:3
Restrictions:
Open to students in the Eli Broad College of Business and The Eli Broad Graduate School of Management or in the School of Hospitality Business.
Description:
Introduction to the context of international business delivered on-site in foreign settings. Fundamental concepts and principles of globalization such as multinational corporations, foreign markets and economies, internal and external market transactions, international law, cultural influences, and multinational business strategies.
Interdepartmental With:
Accounting, Finance, General Business and Business Law, Hospitality Business, Management, Marketing
Administered By:
Marketing
Effective Dates:
SS13 - FS19
SCM 393 Introduction to International Business
Semester:
Fall of every year, Spring of every year, Summer of every year
Credits:
Variable from 1 to 3
Restrictions:
Open to students in the Eli Broad College of Business and The Eli Broad Graduate School of Management or in the School of Hospitality Business or approval of college.
Not open to students with credit in:
MKT 393
Description:
Introduction to the context of international business delivered on-site in foreign settings. Fundamental concepts and principles of globalization such as multinational corporations, foreign markets and economies, internal and external market transactions, international law, cultural influences, and multinational business strategies.
Interdepartmental With:
Accounting, Finance, General Business and Business Law, Hospitality Business, International Business, Management
Administered By:
International Business
Effective Dates:
US24 - FS25
SCM 393 Introduction to International Business
Semester:
Fall of every year, Spring of every year, Summer of every year
Credits:
Variable from 1 to 3
Reenrollment Information:
A student may earn a maximum of 6 credits in all enrollments for this course.
Restrictions:
Open to students in the Eli Broad College of Business and The Eli Broad Graduate School of Management or in the School of Hospitality Business or approval of college.
Not open to students with credit in:
MKT 393
Description:
Introduction to the context of international business delivered on-site in foreign settings. Fundamental concepts and principles of globalization such as multinational corporations, foreign markets and economies, internal and external market transactions, international law, cultural influences, and multinational business strategies.
Interdepartmental With:
Accounting, Finance, General Business and Business Law, Hospitality Business, International Business, Management
Administered By:
International Business
Effective Dates:
SS26 - Open