Description:
Role of information technology in shaping and supporting business processes in a global marketplace. Effects on organizations and individuals.
Semester:
Fall of every year, Spring of every year, Summer of every year
Credits:
Total Credits: 3 Lecture/Recitation/Discussion Hours: 3
Prerequisite:
CSE 101 or concurrently
Restrictions:
Open only to juniors or seniors in The Eli Broad College of Business. Not open to students in The School of Hospitality Business.
Description:
Role of information technology in shaping and supporting business processes in a global marketplace. Effects on organizations and individuals.
Semester:
Fall of every year, Spring of every year, Summer of every year
Credits:
Total Credits: 3 Lecture/Recitation/Discussion Hours: 3
Prerequisite:
CSE 101 or concurrently
Restrictions:
Open to juniors or seniors in the Eli Broad College of Business and The Eli Broad Graduate School of Management and not open to students in the School of Hospitality Business.
Description:
Role of information technology in shaping and supporting business processes in a global marketplace. Effects on organizations and individuals.
Semester:
Fall of every year, Spring of every year, Summer of every year
Credits:
Total Credits: 3 Lecture/Recitation/Discussion Hours: 3
Prerequisite:
CSE 101 or concurrently
Restrictions:
Open to juniors or seniors in the Eli Broad College of Business and The Eli Broad Graduate School of Management and not open to students in the School of Hospitality Business.
Description:
Role of information technology in enabling improvements in global business performance. Use of business process innovations and effective technology solutions in creating value for organizations.
Semester:
Fall of every year, Spring of every year, Summer of every year
Credits:
Total Credits: 3 Lecture/Recitation/Discussion Hours: 3
Prerequisite:
CSE 101 or concurrently
Restrictions:
Open to juniors or seniors in the Eli Broad College of Business and The Eli Broad Graduate School of Management and not open to students in the School of Hospitality Business.
Description:
Role of information technology in enabling improvements in global business performance. Use of business process innovations and effective technology solutions in creating value for organizations.
Semester:
Fall of every year, Spring of every year, Summer of every year
Credits:
Total Credits: 3 Lecture/Recitation/Discussion Hours: 3
Restrictions:
Open to sophomores in the Eli Broad College of Business and The Eli Broad Graduate School of Management and open to undergraduate students in the Information Technology Minor.
Description:
Use of business processes, information technologies, and analytics in creating value and enabling improvements in global business performance.
Semester:
Fall of every year, Spring of every year, Summer of every year
Credits:
Total Credits: 3 Lecture/Recitation/Discussion Hours: 3
Restrictions:
Open to undergraduate students in the Business - Admitted major and open to undergraduate students in the Information Technology Minor.
Description:
Use of business processes, information technologies, and analytics in creating value and enabling improvements in global business performance.
Semester:
Fall of every year, Spring of every year, Summer of every year
Credits:
Total Credits: 3 Lecture/Recitation/Discussion Hours: 3
Restrictions:
Open to undergraduate students in the Business - Admitted major and open to undergraduate students in the Information Technology Minor.
Description:
Use of data and analytics to identify and create business value.