Course Descriptions

The Course Descriptions catalog describes all undergraduate and graduate courses offered by Michigan State University. The searches below only return course versions Fall 2000 and forward. Please refer to the Archived Course Descriptions for additional information.

Course Numbers Policy

Course Descriptions: Search Results

MGT 325 Management Skills and Processes

Description:
Managerial skills and processes in goal-directed institutions.
Effective Dates:
FS00 - SS02

MGT 325 Management Skills and Processes

Semester:
Fall of every year, Spring of every year, Summer of every year
Credits:
Total Credits: Credits: 3   Lecture/Recitation/Discussion Hours:3
Recommended Background:
Programs for which MGT 325 is a catalog-listed requirement.
Restrictions:
Open only to juniors and seniors.
Not open to students with credit in:
MGT 302
Description:
Managerial skills and processes in goal-directed institutions.
Effective Dates:
US02 - FS05

MGT 325 Management Skills and Processes

Semester:
Fall of every year, Spring of every year, Summer of every year
Credits:
Total Credits: Credits: 3   Lecture/Recitation/Discussion Hours:3
Restrictions:
Open to juniors or seniors and open to students in the James Madison College or in the Agribusiness Management major or in the Agribusiness Management Specialization or in the Apparel and Textile Design major or in the Applied Engineering Sciences major or in the Communication major or in the Construction Management major or in the Dietetics major or in the Economics major or in the Food Industry Management major or in the Food Industry Management Specialization or in the Food Science major or in the Interdisciplinary Studies in Social Science-Health Studies major or in the Interdisciplinary Studies in Social Science-Human Resources and Society major or in the Interdisciplinary Studies in Social Science major or in the Packaging major or in the Park, Recreation and Tourism Resources major or in the Retailing major or in the Security Management Specialization or in the Technology Systems Management major or in the Telecommunication, Information Studies and Media major.
Not open to students with credit in:
MGT 302
Description:
Managerial skills and processes in goal-directed institutions.
Effective Dates:
SS06 - US10

MGT 325 Management Skills and Processes

Semester:
Fall of every year, Spring of every year, Summer of every year
Credits:
Total Credits: Credits: 3   Lecture/Recitation/Discussion Hours:3
Restrictions:
Open to juniors or seniors in the James Madison College or in the Agribusiness Management major or in the Agribusiness Management Specialization or in the Apparel and Textile Design major or in the Apparel and Textiles major or in the Applied Engineering Sciences major or in the Communication major or in the Construction Management major or in the Dietetics major or in the Economics major or in the Food Industry Management Specialization or in the Food Industry Management major or in the Food Science major or in the Interdisciplinary Studies in Social Science major or in the Media and Communication Technology major or in the Media Arts and Technology major or in the Natural Resource Recreation and Tourism major or in the Retailing major or in the Security Management Specialization or in the Packaging major.
Not open to students with credit in:
MGT 302
Description:
Managerial skills and processes in goal-directed institutions.
Effective Dates:
FS10 - US11

MGT 325 Management Skills and Processes

Semester:
Fall of every year, Spring of every year, Summer of every year
Credits:
Total Credits: Credits: 3   Lecture/Recitation/Discussion Hours:3
Restrictions:
Open to juniors or seniors in the James Madison College or in the Agribusiness Management major or in the Agribusiness Management Specialization or in the Apparel and Textile Design major or in the Apparel and Textiles major or in the Applied Engineering Sciences major or in the Communication major or in the Construction Management major or in the Dietetics major or in the Economics major or in the Food Industry Management Specialization or in the Food Industry Management major or in the Food Science major or in the Interdisciplinary Studies in Social Science major or in the Media and Information major or in the Media and Communication Technology major or in the Media Arts and Technology major or in the Natural Resource Recreation and Tourism major or in the Packaging major or in the Retailing major or in the Security Management Specialization.
Not open to students with credit in:
MGT 302
Description:
Managerial skills and processes in goal-directed institutions.
Effective Dates:
FS11 - FS12

MGT 325 Management Skills and Processes

Semester:
Fall of every year, Spring of every year, Summer of every year
Credits:
Total Credits: Credits: 3   Lecture/Recitation/Discussion Hours:3
Restrictions:
Open to juniors or seniors in the James Madison College or in the Agribusiness Management major or in the Agribusiness Management Specialization or in the Apparel and Textile Design major or in the Apparel and Textiles major or in the Applied Engineering Sciences major or in the Communication major or in the Construction Management major or in the Dietetics major or in the Economics major or in the Food Industry Management Specialization or in the Food Industry Management major or in the Food Science major or in the Interdisciplinary Studies in Social Science major or in the Media and Information major or in the Media and Communication Technology major or in the Media Arts and Technology major or in the Natural Resource Recreation and Tourism major or in the Packaging major or in the Retailing major or in the Security Management Specialization.
Not open to students with credit in:
MGT 302
Description:
Managerial skills and processes in goal-directed institutions.
Effective Dates:
SS13 - US15

MGT 325 Management Skills and Processes

Semester:
Fall of every year, Spring of every year, Summer of every year
Credits:
Total Credits: Credits: 3   Lecture/Recitation/Discussion Hours:3
Restrictions:
Open to juniors or seniors in the James Madison College or in the Advertising Major or in the Agribusiness Management Undergraduate Specialization or in the Agribusiness Management Major or in the Apparel and Textile Design Major or in the Apparel and Textiles Major or in the Applied Engineering Sciences Major or in the Communication Major or in the Construction Management Major or in the Dietetics Major or in the Economics Major or in the Food Industry Management Specialization or in the Food Industry Management Major or in the Food Science Major or in the Interdisciplinary Studies in Social Science Major or in the Media and Information Major or in the Packaging Major or in the Security Management Specialization or in the Public Relations Specialization.
Not open to students with credit in:
MGT 302
Description:
Managerial skills and processes in goal-directed institutions.
Effective Dates:
FS15 - FS16

MGT 325 Management Skills and Processes

Semester:
Fall of every year, Spring of every year, Summer of every year
Credits:
Total Credits: Credits: 3   Lecture/Recitation/Discussion Hours:3
Restrictions:
Open to juniors or seniors and not open to students in the Accounting major or in the Finance Major or in the Human Resource Management Major or in the Management Major or in the Marketing Major or in the Supply Chain Management Major or in the Business - Admitted major or in the Business-Preference major or in the Hospitality Business Major.
Not open to students with credit in:
MGT 302
Description:
Managerial skills and processes in goal-directed institutions.
Effective Dates:
SS17 - FS17

MGT 325 Management Skills and Processes

Semester:
Fall of every year, Spring of every year, Summer of every year
Credits:
Total Credits: Credits: 3   Lecture/Recitation/Discussion Hours:3
Restrictions:
Open to juniors or seniors and not open to students in the Accounting major or in the Finance Major or in the Marketing Major or in the Supply Chain Management Major or in the Business - Admitted major or in the Business-Preference major or in the Human Resource Management Major or in the Management Major.
Not open to students with credit in:
MGT 302
Description:
Managerial skills and processes in goal-directed institutions.
Effective Dates:
SS18 - US24

MGT 325 Management Skills and Processes

Semester:
Fall of every year, Spring of every year, Summer of every year
Credits:
Total Credits: Credits: 3   Lecture/Recitation/Discussion Hours:3
Restrictions:
Open to juniors or seniors and not open to students in the Accounting major or in the Business - Admitted major or in the Business-Preference major or in the Exploring Business Preference Major or in the Finance Major or in the Human Resource Management Major or in the Management Major or in the Marketing Major or in the Supply Chain Management Major.
Not open to students with credit in:
MGT 302
Description:
Managerial skills and processes in goal-directed institutions.
Effective Dates:
FS24 - Open