Course Descriptions

The Course Descriptions catalog describes all undergraduate and graduate courses offered by Michigan State University. The searches below only return course versions Fall 2000 and forward. Please refer to the Archived Course Descriptions for additional information.

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Course Descriptions: Search Results

CSS 224  Sustainable Farm and Food Systems Field Studies

Semester:
Fall of every year
Credits:
Total Credits: 1   Lab Hours: 4
Prerequisite:
CSS 124
Restrictions:
Not open to freshmen or agricultural technology students.
Description:
Field visits to farm and food system operations that utilize sustainable practices in Michigan. Offered first half of semester.
Effective Dates:
FS15 - Open


CROP 224  Sustainable Farm and Food Systems Field Studies (Interim Change)

Semester:
Fall of every year
Credits:
Total Credits: 1   Lab Hours: 4
Prerequisite:
CSS 124
Restrictions:
Not open to freshmen or agricultural technology students.
Description:
Field visits to farm and food system operations that utilize sustainable practices in Michigan. Offered first half of semester.
Semester Alias:
CSS 224
Effective Dates:
FS26 - Open