Course Descriptions

The Course Descriptions catalog describes all undergraduate and graduate courses offered by Michigan State University. The searches below only return course versions Fall 2000 and forward. Please refer to the Archived Course Descriptions for additional information.

Course Numbers Policy
Definitions of Course Characteristics (pdf)

Course Descriptions: Search Results

ANS 295  Structure and Function of Livestock

Semester:
Spring of every year
Credits:
Total Credits: 2   Lecture/Recitation/Discussion Hours: 3
Recommended Background:
ANS 110 or ANS 222 or ANS 232 or ANS 242 or ANS 272
Restrictions:
Open to students in the Institute of Agricultural Technology.
Description:
Gross anatomy of livestock. Functions of tissues and organs. Regulation of growth, lactation, reproduction, seasonality, and temperature.
Semester Alias:
ANS 205
Effective Dates:
SS12 - US13


ANS 295  Structure and Function of Livestock

Semester:
Spring of every year
Credits:
Total Credits: 2   Lecture/Recitation/Discussion Hours: 3
Recommended Background:
ANS 110 or ANS 222 or ANS 232 or ANS 242 or ANS 272
Restrictions:
Open to students in the Institute of Agricultural Technology.
Description:
Gross anatomy of livestock. Functions of tissues and organs. Regulation of growth, lactation, reproduction, seasonality, and temperature.
Semester Alias:
ANS 205
Effective Dates:
FS13 - Open