Course Descriptions

The Course Descriptions catalog describes all undergraduate and graduate courses offered by Michigan State University. The searches below only return course versions Fall 2000 and forward. Please refer to the Archived Course Descriptions for additional information.

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Definitions of Course Characteristics (pdf)

Course Descriptions: Search Results

ANS 936  Protein Nutrition and Metabolism

Description:
Nutritional and endocrine regulation of protein synthesis and degradation, protein quality assessment, protein status, protein-energy malnutrition. Protein metabolism during exercise. Metabolism, digestion, and absorption of amino acids and proteins.
Effective Dates:
SS94 - SS05


ANS 936  Protein Nutrition and Metabolism

Semester:
Spring of odd years
Credits:
Total Credits: 3   Lecture/Recitation/Discussion Hours: 3
Description:
Nutritional and endocrine regulation of protein synthesis and degradation, protein quality assessment, protein status, and protein-energy malnutrition. Protein metabolism during exercise. Metabolism, digestion, and absorption of amino acids and proteins.
Effective Dates:
US05 - Open


ANS 936  Amino Acid Nutrition and Metabolism (Interim Change)

Semester:
Spring of every year
Credits:
Total Credits: 3   Lecture/Recitation/Discussion Hours: 3
Recommended Background:
Courses in biochemistry and nutrition.
Description:
Physiological and nutritional significances of proteins and amino acids as applied to higher animals. Classification, digestion, absorption, utilization, and metabolism of protein, amino acids, and peptides. Topics in dietary deficiencies, excess of amino acids as well as nutritional regulation of protein turnover.
Effective Dates:
FS25 - Open