Course Descriptions

The Course Descriptions catalog describes all undergraduate and graduate courses offered by Michigan State University. The searches below only return course versions Fall 2000 and forward. Please refer to the Archived Course Descriptions for versions prior to Fall 2000.

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HB 375  Hospitality Marketing

Fall of every year, Spring of every year
Total Credits: 3   Lecture/Recitation/Discussion Hours: 3
Open to juniors or seniors in the School of Hospitality Business.
Not open to students with credit in:
MKT 300 or MKT 327
Marketing of hospitality products and services in an increasingly competitive, global, and culturally diverse market.
Effective Dates:
SPRING 2013 - Open