Course Descriptions

The Course Descriptions catalog describes all undergraduate and graduate courses offered by Michigan State University. The searches below only return course versions Fall 2000 and forward. Please refer to the Archived Course Descriptions for versions prior to Fall 2000.

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CSUS 855  Political Ecology of Food

Semester:
Fall of even years
Credits:
Total Credits: 3   Lecture/Recitation/Discussion Hours: 3
Recommended Background:
CSUS 811 or concurrently
Restrictions:
Open to graduate students or approval of department.
Description:
Interactions between food, society and the environment. Ecological impacts and sociopolitical power in international and domestic contexts.
Effective Dates:
FALL 2016 - Open