Semester:
Fall of every year, Spring of every year
Credits:
Total Credits: 3 Lecture/Recitation/Discussion Hours: 3
Restrictions:
Open to undergraduate students or agricultural technology students.
Description:
Principles of crop production including integrated crop management. Sustainable agriculture. International agriculture. Environmental challenges to crop production.
Semester:
Fall of every year
Credits:
Total Credits: 1 Lab Hours: 2
Prerequisite:
CSS 101 or concurrently
Restrictions:
Open to undergraduate students or agricultural technology students.
Description:
Identification of crops, seeds, plant structures; plant nutrient deficiency symptoms; crop growth stages and environmental stresses including pests, nutrients, drought, and temperature. Field trips required.