Course Descriptions

The Course Descriptions catalog describes all undergraduate and graduate courses offered by Michigan State University. The searches below only return course versions Fall 2000 and forward. Please refer to the Archived Course Descriptions for additional information.

Course Numbers Policy

Course Descriptions: Search Results

MSC 874 Total Quality Management

Semester:
Summer of every year
Credits:
Total Credits: Credits: 2   Lecture/Recitation/Discussion Hours:2
Restrictions:
Open only to students in the Master of Science in Manufacturing and Innovation.
Description:
Total quality management principles, practices, and techniques. Implementation of quality improvement programs. Relationship to manufacturing and competitive strategies.
Effective Dates:
US02 - SS06

MSC 874 Total Quality Management and Lean Enterprise

Semester:
Summer of every year
Credits:
Total Credits: Credits: 3   Lecture/Recitation/Discussion Hours:3
Prerequisite:
MSC 870
Restrictions:
Open to master's students in the Supply Chain Management major.
Description:
Total quality management and lean enterprise principles, practices, and techniques. Implementation of quality and lean enterprise improvement programs. Relationship to manufacturing and competitive strategies.
Effective Dates:
US06 - US09

SCM 874 Total Quality Management and Lean Enterprise

Semester:
Summer of every year
Credits:
Total Credits: Credits: 3   Lecture/Recitation/Discussion Hours:3
Prerequisite:
SCM 870
Restrictions:
Open to master's students in the Supply Chain Management major.
Not open to students with credit in:
MSC 874
Description:
Total quality management and lean enterprise principles, practices, and techniques. Implementation of quality and lean enterprise improvement programs. Relationship to manufacturing and competitive strategies.
Effective Dates:
FS09 - SS11

SCM 874 Total Quality Management and Lean Enterprise

Semester:
Summer of every year
Credits:
Total Credits: Credits: 3   Lecture/Recitation/Discussion Hours:3
Prerequisite:
SCM 870
Restrictions:
Open to master's students in the Supply Chain Management major.
Not open to students with credit in:
MSC 874
Description:
Total quality management and lean enterprise principles, practices, and techniques. Implementation of quality and lean enterprise improvement programs. Relationship to manufacturing and competitive strategies.
Effective Dates:
US11 - SS16

SCM 874 Total Quality Management and Lean Enterprise

Semester:
Fall of every year, Spring of every year, Summer of every year
Credits:
Total Credits: Credits: 3   Lecture/Recitation/Discussion Hours:3
Prerequisite:
SCM 870
Restrictions:
Open to master's students in the Supply Chain Management Major.
Not open to students with credit in:
MSC 874
Description:
Total quality management and lean enterprise principles, practices, and techniques. Implementation of quality and lean enterprise improvement programs. Relationship to manufacturing and competitive strategies.
Effective Dates:
US16 - Open